General Assistant – Inflight - #1718655

We are seeking a dedicated and proactive General Assistant to join our team. The ideal candidate will play a vital role in supporting daily operations, ensuring a smooth workflow in our kitchen and restaurant environment. This position requires a blend of culinary skills, time management, and a commitment to food safety standards. If you are passionate about helping others and thrive in a fast-paced setting, we would love to hear from you.As a Food Packer you will support the operations by completing all assigned tasks in a timely manner while ensuring quality and meeting the required targets.

SHIFT : 5days on 2days off -07:00 to 16:00 – Overtimes available but not guaranteed

Bristol Airport – BS2 Address is Avonside Industrial Estate, Avonside Road Bristol BS2 0TS

SPECIFIC DUTIES BY DEPARTMENT

Pay Rate : £11.94/h – £12.20/h

PRODUCTION

• Pack food liners in accordance with written specification


• From specification, accurately make up sample and product for all classes


• Conduct temperature, quality, and product date checks


• Seal flight canisters, trolleys and record numbers


• Ensure correct marshalling of flights to Dispatch bays in assigned stowing order

BOND/PICK & PACK

• The receipt, handling and appropriate storage of all incoming goods and coordinating / managing stock


• Sort and assemble bars into flights, working as a team to achieve targets


• To check trolley seals and cross check with customs paperwork

DISHWASH/E&P

• General washing, sorting, assembling, packing and positioning of the aircraft equipment


• Process and strip trolleys and deliver to relevant department


• Off loading and sorting equipment/food and ensuring it is delivered to the correct processing area

STORES/WAREHOUSE

• To load / off-load lorries, stack shelves and replenish equipment/food items


• From specification, accurately palletize shipments.


• Conduct quality, and product date checks


• Daily stock count of the list


• Stock rotation


• Clean the area

Requirements

• Proven time management skills to handle multiple tasks efficiently in a busy environment.


• Experience or knowledge in culinary practices is highly desirable.


• Basic maths skills for accurate measurement and portioning of food items.


• Familiarity with food safety standards and practices is essential.


• Previous experience in a kitchen or restaurant setting is an advantage.


• A positive attitude with a willingness to help colleagues and contribute to team success.


• Ability to work flexible hours, including evenings and weekends as required.

Join us as a General Assistant and be part of a dynamic team that values hard work, creativity, and collaboration!