RD&A Technologist - #2083939

About Kerry

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

About the role

We are looking for a Senior RD&A Technologist to join our Meat Coatings team, developing innovative coating systems for meat and meat-alternative applications.

This is a hands-on, customer-facing role combining formulation expertise, pilot plant work, and direct collaboration with commercial teams to deliver market-leading solutions.

Key responsibilities

• Develop, test, and optimise coating systems including batters, breadings, adhesion systems, glazes, and functional coatings
• Conduct benchtop experiments, sensory evaluations, and technical validations
• Deliver solutions that meet performance, quality, and cost requirements
• Execute coating trials using pilot-scale equipment (tumbler, applicator, fryer, oven, freezer, etc.)
• Simulate industrial processes to ensure scalability and robustness
• Generate data to support product performance and process optimization
• Support customer projects through sample preparation, technical demos, and plant trials
• Troubleshoot coating and processing challenges, providing practical recommendations
• Prepare technical presentations and contribute to customer meetings alongside commercial teams
• Manage multiple projects simultaneously, ensuring delivery against timelines and business priorities
• Maintain clear documentation and communication of project progress

Key Attributes

• Strong attention to detail and technical curiosity
• Ability to work both independently and as part of cross-functional teams
• Strong organisational and project management skills
• Customer-focused mindset with a commercial perspective
• Comfortable working in a fast-paced, collaborative environment
• Willingness to travel within the UK & Ireland

Qualifications and skills

• Degree in Food Science, Food Technology, Culinary Science, or a related discipline
• Experience working with meat products and/or coating systems
• Hands-on laboratory and pilot plant experience
• Strong understanding of food processing, coating functionality, and frying/baking systems
• Excellent problem-solving, communication, and data interpretation skills
• Experience supporting customer projects or production trials
• Knowledge of clean-label coatings, gluten-free systems, or plant-based technologies